Advanced Materials Solutions

Food contact safety standards in the kitchen

Episode Summary

Pim Janssen, market development manager for water and food contact and industrial applications, discusses the topic of food contact safety standards and applications. Food contact standards differ from country to country, but all regulations focus on safe for use.

Episode Notes

Pim Janssen explains how the food contact safety market's globalization has effected the design and manufacture of these products; how DSM is helping manufacturers overcome some of the challenges faced in the market, sustainable materials solutions, and more.   

For more information on this topic, visit www.dsm.com/EngineeringMaterials.